Chambord | Brown Forman (2024)

FAQs

How much alcohol is in Chambord? ›

The Liqueur de Chambord is a 16.5% ABV raspberry liqueur made in the Loire valley in France.

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Drinking Chambord on its own is a lovely experience and makes a quick low-proof drink. It's best in a chilled glass or on the rocks, though a splash of cold seltzer or sparkling wine is also a great addition. However, this liqueur is best known for its versatility as a drink mixer.

Chambord is produced in the Loire Valley from raspberries and blackberries, Madagascar vanilla, Moroccan citrus peel, honey and cognac. Whole raspberries and blackberries are steeped in French spirits for a period of several weeks to produce a fruit infusion.

Its high sugar content is best balanced by dry or acidic ingredients, she adds.

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Use Chambord within about 6 months of opening (we've got lots of co*cktail recipes you can use it in) and store it in a cool dark place (refrigeration is not necessary).

The classic American soft drink gets jazzed up in many original mixed drinks on the Coca-Cola& interactive website. These are just a few of the choices. A Southern Summer: Made with Coca-Cola, Jack Daniels, and Chambord, this sounds like the perfect backyard barbecue drink to go with grilled steaks and veggies.

What liquor is similar to Chambord? ›

Chambord Substitutes

Swapping it for a red raspberry liqueur, what the French call crème de framboise, will change the flavor of your French martini a little, but it works. Other substitutes would be dark berry liqueurs like crème de mûre (blackberry) or crème de cassis (black currant).

Chambord is made at La Sistiere Chateau in France's picturesque Loire Valley and takes its name from nearby Château Chambord. The construction of Château Chambord, a splendid royal palace, was originally started by King Francis I in 1519 when he was just 25-years-old.

(French ʃɑ̃bɔr ) noun. a village in N central France: site of a famous Renaissance chateau.

Is Crème de Mûre the same as Chambord? Crème de Mûre is a blackberry liqueur, not too dissimilar to Crème de Cassis. Chambord too, is a blackberry liqueur but it's also made using raspberries, black raspberries, cognac, vanilla and a selection of special secret herbs.

Either way, the Chambord is delicious both by itself and mixed into other drinks. The raspberry flavor is light and sweet on the tongue. I keep it in my home bar and look forward to eventually trying to use it in baking.

You can use 1 ounce shot glasses if that's what you have, just leave a little room at the top for the cream. If you prefer a bigger shot, use a 2 ounce glass and an ounce and a half of Chambord.

Chambord liqueur is a high-end French liqueur that is excellent to drink on its own. However, it can be a delicious addition to any alcoholic beverage you enjoy.