Chicken Casserole Recipes (2024)

Table of Contents
  1. CHICKEN CASSEROLE RECIPES
  2. 1. CHICKEN POT PIE CASSEROLE
  3. 2. CRACK CHICKEN CASSEROLE
  4. 3. CHICKEN FAJITA CASSEROLE
  5. 4. CHICKEN NOODLE CASSEROLE
  6. 5. CHICKEN AND RICE CASSEROLE
  7. 6. CHICKEN CASSEROLE
  8. 7. CHICKEN AND STUFFING CASSEROLE
  9. 8. DORITOS CHEESY CHICKEN PASTA CASSEROLE
  10. 9. CREAMY CHICKEN CASSEROLE
  11. 10. CHICKEN FAJITA CASSEROLE
  12. 11. Teriyaki Chicken Casserole
  13. 12. CHICKEN BACON RANCH CASSEROLE
  14. 13. BAKED ZITI WITH CHICKEN
  15. 14. WHITE CHICKEN ENCHILADAS
  16. 15. CREAMY CARLIC PARMESAN CHICKEN

Chicken Casserole Recipes are some of the easiest and most delicious casserole recipes to make. With so many options, there's a recipe that everyone in the family will love!

We've complied some of the best chicken casserole recipes for you to try! From chicken and rice casseroles to easy creamy chicken casseroles, there is sure to be a recipe in here perfect for a weeknight dinner! These chicken casseroles have rice, noodles, and even stuffing too! If you have a picky eater, one of these easy casserole recipes is sure to be a hit!

Chicken Casserole Recipes (1)

CHICKEN CASSEROLE RECIPES

Everyone loves a hot casserole dinner, but sometimes you just feel like trying something new. Put a twist on your chicken casserole by fajita mexican chicken casserole, or even a creamy chicken bacon ranch casserole! Why have microwaved chicken pot pies when you can make a chicken pot pie casserole and eat it fresh out of the oven!

With so many different types of casserole dishes here, we're sure you'll find your new favorite recipe! Try them out and be sure to print them out for your easy dinner recipes binder!

Chicken Casserole Recipes (2)

1. CHICKEN POT PIE CASSEROLE

From SPACESHIPS AND LASER BEAMS :: CLICK HERE for the full printable recipe. This chicken pot pie casserole is made of a creamy base loaded with vegetables and chicken, topped with buttery, flaky biscuits. It’s an easy dinner recipe that even the pickiest eaters will love.

Chicken Casserole Recipes (3)

2. CRACK CHICKEN CASSEROLE

From SPACESHIPS AND LASER BEAMS :: CLICK HERE for the full printable recipe. Crack chicken casserole has it’s name for a reason. This oven-baked dish has noodles smothered in gooey cheese with tender pieces of bite-size chicken and crunchy bacon bits. It’s an easy recipe that is down right irresistible.

3. CHICKEN FAJITA CASSEROLE

From I DIG PINTEREST :: CLICK HERE for the full printable recipe. This Chicken Fajita Casserole from I Dig Pinterest is a colorful and cheesy-good meal! Delicious Spanish style rice is layered with tender chicken, tortillas, and bell peppers.

Chicken Casserole Recipes (5)

4. CHICKEN NOODLE CASSEROLE

From LIFE IN THE LOFTHOUSE :: CLICK HERE for the full printable recipe. Filled with chicken, veggies and noodles- just like the famous chicken noodle soup. This comforting dish is a family favorite for dinner!

5. CHICKEN AND RICE CASSEROLE

From THE BEST BLOG RECIPES :: CLICK HERE for the full printable recipe. This traditional chicken and rice casserole is great for weeknight dinners. Tender chicken is combined with cream soup, rice, and seasonings to make a delicious casserole.

Chicken Casserole Recipes (7)

6. CHICKEN CASSEROLE

From SPACESHIPS AND LASER BEAMS :: CLICK HERE for the full printable recipe. This deliciouschicken casseroleis a classic dinner coming to you straight from Grandma’s recipe box. It boasts tender noodles layered with veggies, chicken, cheese, and a rich, creamy sauce for an irresistible meal. This traditional homemade casserole is best when served bubbly and warm from the oven.

Chicken Casserole Recipes (8)

7. CHICKEN AND STUFFING CASSEROLE

From SPACESHIPS AND LASER BEAMS :: CLICK HERE for the full printable recipe. This chicken and stuffing casserole is an easy flavorful recipe for traditional comfort food. It’s a cozy homemade meal, that’s delicious for a weeknight at home and not just for Thanksgiving! The simple combination of ingredients makes for a dish that is hearty, creamy, and savory.

8. DORITOS CHEESY CHICKEN PASTA CASSEROLE

From THE BEST BLOG RECIPES :: CLICK HERE for the full printable recipe. ThisDoritos Cheesy Chicken Casserolehas cheesy layers of seasoned meat, cream of chicken soup, and Nacho Cheese Doritos combine with noodles in the most amazing way to make the ultimate comfort food casserole that everyone will love. You will love thatthis cheesy chicken pasta casserole recipe is simple to make.

Chicken Casserole Recipes (10)

9. CREAMY CHICKEN CASSEROLE

From VALENTIA'S CORNER :: Click HERE for the RECIPE Creamy Chicken Casserole Recipe with bacon, mushrooms, cheese, and cream of chicken soup sauce.

Chicken Casserole Recipes (11)

10. CHICKEN FAJITA CASSEROLE

From SPACESHIPS AND LASER BEAMS :: CLICK HERE for the full printable recipe. This Chicken Fajita Casserole recipe is the perfect dinner dish that is delicious and filling. This Mexican inspired casserole is baked in the oven and has tender chicken, melted cheese, and loads of veggies.

Chicken Casserole Recipes (12)

11. Teriyaki Chicken Casserole

From LIFE IN THE LOFTHOUSE :: CLICK HERE for the full printable recipe. Teriyaki Chicken Casserole is full of savory chicken, rice, vegetables, and easy teriyaki sauce.

Chicken Casserole Recipes (13)

12. CHICKEN BACON RANCH CASSEROLE

From SPACESHIPS AND LASER BEAMS :: CLICK HERE for the full printable recipe. Chicken bacon ranch casserole proves that pasta is better when it has loads of cheese, crispy bacon, and zesty Ranch seasoning to top it off. Best of all this it’s a quick and easy dinner meal for those busy nights at home. This creamy pasta casserole makes the ultimate comfort food that everyone will enjoy.

Chicken Casserole Recipes (14)

13. BAKED ZITI WITH CHICKEN

From SPACESHIPS AND LASER BEAMS :: CLICK HERE for the full printable recipe. This baked ziti with chicken is so easy, versatile, and delicious. It’s one of my family’s favorite casseroles and I love how quickly I can throw it together, or just pull it out of the freezer.

14. WHITE CHICKEN ENCHILADAS

From THE BEST BLOG RECIPES :: CLICK HERE for the full printable recipe. Easy White Chicken Enchiladas are made with flour tortillas, shredded chicken, mozzarella cheese, and a white creamy sauce. This simple casserole dish can be ready in just 40 minutes start to finish, which makes it an easy weeknight dinner.

Chicken Casserole Recipes (16)

15. CREAMY CARLIC PARMESAN CHICKEN

From SPACESHIPS AND LASER BEAMS :: CLICK HERE for the full printable recipe. This creamy garlic parmesan chicken recipe is flavorful chicken breasts cooked in a yummy cheesy sauce. It’s low carb, keto friendly, and super easy to cook. This recipe is sure to make it into your regular dinner rotation!

  • Tuna Noodle Casserole
  • Cheeseburger Casserole
  • Baked Ziti
Chicken Casserole Recipes (2024)

FAQs

What is the key to making a good casserole? ›

  1. Choose the right baking dish. If you're all about the crunchy topping, use a shallow dish. ...
  2. Undercook your pasta. ...
  3. Drain your meat. ...
  4. Beware of mushy vegetables. ...
  5. Know your cheeses. ...
  6. Master the art of casserole assembly. ...
  7. Don't skip the topping. ...
  8. Make it now, but bake it later.
Nov 1, 2021

How do you make a casserole taste better? ›

Try different herbs for added flavour: sage or lemon thyme work wonderfully well. For a meatier casserole, add chopped sausage or pancetta when cooking the chicken. Stir wholegrain mustard through the casserole at the end of cooking (to taste); this is especially good if you have sausage in the casserole.

Is it better to bake a casserole covered or uncovered? ›

According to Allrecipes, it is important to leave a casserole covered for part of its cooking time. This helps to trap moisture and heat which helps it cook evenly without burning. However, it's also frequently important to let the casserole cook uncovered for a period of the baking time as well.

What is the main ingredient in a casserole? ›

In the United States, a casserole or hot dish is typically a baked food with three main components: pieces of meat (such as chicken or ground meat) or fish (such as tuna) or other protein (such as beans or tofu), various chopped or canned vegetables (such as green beans or peas), and a starchy binder (such as flour, ...

What are 5 components of a casserole? ›

Let's talk anatomy: A standard dinner casserole usually includes a protein, a starch, a vegetable, a sauce (or other binding ingredient), and cheese. But making a casserole is not an exact science, and you can definitely break away from this formula. Check out some fun side-dish casseroles and desserts below!

How do I thicken my chicken casserole? ›

Thicken a meat casserole the most popular way with flour.

Add some flour to your pan after you've browned the meat and before adding any liquid. This way, the flour will soak up the juices and fat in the pan. Add about one teaspoon of flour at a time until you get the right thickness.

What thickens a casserole? ›

The three main thickening agents for gravies are flour, cornflour and arrowroot. The first two are normally used in savoury dishes while arrowroot tends to be used in sweet dishes – that said, arrowroot will work in a savoury dish as it has no flavour.

What to add to a bland casserole? ›

How to Add Flavor to a Bland Recipe
  1. Seasoning.
  2. Mustard.
  3. Citrus.
  4. Spice.
  5. Herbs.
  6. Acidic flavoring.
  7. Sauces.
  8. Alcohol.

Should I cover my chicken casserole? ›

If you prefer a tender and moist result, covered baking will be the better option. If you're desiring a crispy exterior and bolder flavors, uncovered baking is best.

Should you stir a casserole? ›

You should probably stir it every once in a while so the heat gets distrubuted more evenly, like every 10 to 15 minutes or so. I think it takes around 30 minutes for the slowcooker to get back up to the right temperature after you put the lid back on.

Is it better to bake a casserole in glass or metal? ›

What Should I Bake In a Metal Baking Pan? We hate to say it – we've got nothing against glass, we promise! – but metal does an overall better job than glass of baking almost everything except for acidic desserts. It bakes evenly because it heats up so quickly.

How long should a casserole be cooked for? ›

The time a casserole takes to cook will vary from 2-2½ hours for chuck, blade and thick flank, up to 4 hours for shin, leg and neck. Pork cuts for braising and casseroling normally take 1½ hours, and lamb much the same.

Is it better to cook casserole the day before or? ›

Make-ahead meals (especially baked casseroles) are terrific because you can completely assemble them in advance and bake them just before serving. They're the ultimate comfort food as they come bubbling hot and delicious straight from the oven to the table to the delight of family and friends.

What are three guidelines to follow when preparing casseroles? ›

Top tips for casseroles
  1. Cut your ingredients, such as meat, potatoes and parsnips, into similar-sized pieces to ensure they cook evenly. ...
  2. To save time – and washing up – use a flameproof, ovenproof casserole dish. ...
  3. Avoid adding flour after cooking or the raw flour taste will remain.

What are the 4 parts of a casserole? ›

Not every single casserole has all of them, but as a rule of thumb, here's what to look for: a starch, a binding agent or sauce, and a protein or vegetable. Many casseroles also have both vegetables and proteins, as well as a crunchy element to give some textural contrast, and cheese.

What are 3 possible advantages to preparing your own casseroles? ›

Why You Should Be Cooking More Casseroles
  1. They're versatile. For every set of tastebuds, there's a casserole to match. ...
  2. They can be nutritious. ...
  3. They're easy, from prep through cleanup. ...
  4. They feed a crowd. ...
  5. They're transportable and gift-able.

What are the characteristics of a casserole? ›

The term “casserole” can refer to any dish prepared in a casserole dish—essentially a deep, wide baking dish—and baked in the oven. A casserole can have layers, as in the case of an Italian lasagna or a deep-dish pizza, or composed of some evenly distributed combination of veggies, a protein, and a starchy binder.

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