Want to try something delicious? Cook this mug cake recipe in the microwave. It is very simple and fast which is so important when you want something tasty but you don’t want to spend a lot of time cooking.
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Also, the whole charm of the vanilla cake in a mug recipe is to mix all ingredients in a mug and not waste other tableware.
What is a mug cake?
A mug cake is a small cake cooked in a mug in the microwave. This is the fastest and easiest way to make a single-serving cake.
It takes no more than 2 minutes to make such a cake. Yes, only 2 minutes, and the airy, delicious and slightly moist cake inside is ready!
Usually, I cook this mug cake recipe in the morning to take it to work; or in the evening after work – when there is no strength to cook a standard cake but you still want to eat something sweet.
Honestly, these vanilla mini-cakes cooked in the microwave always turn out tasty.
You can make changes to this recipe for mug cake and serve with vanilla ice cream, whipped cream, cream sauce, chocolate, or iced coffee. Cook it once and you will definitely love it. Believe me, vanilla mug cake is so airy and fluffy like a vanilla cloud.
Do you already like a mug cake recipe? Follow this recipe and enjoy its delicious taste. Bon Appetit!
TIPS FOR BAKING THE PERFECT VANILLA MUG CAKES IN MICROWAVE
- We used a 10oz mug. Don’t use a smaller mug; the dough will double during the cooking process in the microwave (later it decreases slightly).
- Be careful not to overcook it in the microwave.
How To Make Vanilla Mug Cake In Microwave Without Egg?
It’s simple! You just need to mix together all the ingredients in a mug and cook in the microwave for 1-2 minutes.
Microwave Vanilla Mug Cake
Enjoy this easy cake in a microwave mug, Spice the recipe up with chocolate chips, white chocolate chips, ice cream, nuts, food coloring, or whatever you want.
5 from 41 votes
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Course: Dessert
Cuisine: American
Prep Time: 5 minutes minutes
Cook Time: 1 minute minute
Total Time: 6 minutes minutes
Ingredients
- ¼ cup plus 1 ½ tbsp all-purpose flour;
- 2 tbsp sugar;
- ¼ tsp baking powder;
- dash of salt;
- 2 tbsp unsalted butter;
- 3 tbsp milk;
- ½ tsp vanilla extract;
- 1 tsp candy sprinkles.
Instructions
In a mug, mix together all dry ingredients (flour, sugar, baking powder, and salt).
Melt butter in a microwave-safe bowl.
Add melted butter, milk, and vanilla extract to the dry ingredients, mix until combined. Then, add candy sprinkles, mix. The mixture will fill about half of the mug. It’s ok when the cake will be baked, the dough will rise.
Cook a mug cake in a microwave for 70 seconds, allow cooling in a microwave for 1 minute. Then, check if it set, if no, cook for another 15-30 seconds. Enjoy!
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Reader Interactions
Comments
finneser
this cake is so yummy 😋😋😋 this made my kids lactose intolerance go away! every day he sharted his pants, I made him eat this and he now never sharts!!!😁 🙂🤪🛵
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Veronica
Our new go to! Absolutely delicious! Moist and perfectly sweet. Since I didn’t have sprinkles, I used mini chocolate chips. My kiddo lamented that her mug cakes never taste good compared to this recipe. Thanks for sharing this scrumptious snack fix!Reply
Easel
Mug cake. Great cake. Made cake. Ate cake. Easy make. Hot but ok when not. Easy follow. Top strawberry and so good.Reply
Rebekah
Its amazing. Fast, quite, and deliious.Reply
Ashley - 100krecipes
I’m thrilled to hear it, Rebekah!! I appreciate your 5-star review! 🙂
Gloria
I made the poor mama version of this with oil and water, without sprinkles and it was still great! Very good recipe. Like others said, mine took closer to 2 minutes to cook, but everyone’s microwave is different.Reply
Victoria Hrudka
Awesome!!! Little cake !!! I have it saved for me!!Reply
Charmaine
Best mug cake, to date!! I’ve tried a lot of mug cake recipes and this is the best result I’ve had. Didn’t have sprinkles but I served it with a pineapple sauce and it was absolutely delicious! Thank you !
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mia
This mug cake made the scratch on my leg heal (it’s actually really good omg I had rlly low expectations because of past mug cakes and this is the 1st one that actually turned out rlly good!)Reply
Evie
Perfect! Thank you for this great recipe!Reply
Miraclin
Wooow it’s delicious 😋 thank you for the recipeReply
Madog
Yummy! And really easy to make!!
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meg
it was great but maby cook it for 2 minuets it works betterReply
meg
yep
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Aksh*ta
It was great, made with my brother for bonding time, but microwaving for 2 minutes is betterReply
rue
great!
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Sara Muhammad
I multiplied this recipe and used it in my waffle maker for a delicious treat! It was awesome!Reply
100krecipes
So glad you loved it Sara! Thanks so much for the 5-star rating!
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PowerPanda08
I feel like sprinkles is optional, because I didn’t have them available in my kitchen. And I used oat milk because I’m lactose intolerant. But IT WAS SO GOOD. It was a great little treat to satisfy my sweet tooth. I doubled the recipe for my little sister to try it as well, she seemed to love it. I added frosting and my own spin to if, but it was so tasty! Definitely a repeat for a midnight snack perhaps? Anyways, your recipe was delicious! Great recipe, must try!
100krecipes
Thanks for the suggestions. So glad you decided to try it again and customize it to your liking. 🙂
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Adline
This is the first mug cake that came out perfect. Super fluffy, moist and light. Thank you so much for the recipe.Reply
ZD
We all loved it!Reply
Emily
amazing i eat this almost everyday recommend!!!!!Reply
100krecipes
So glad you loved it! Thanks so much for the 5 star rating!
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Veronica
Pls specify the amount of flour in tbsp..
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A single tablespoon..
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Jenny K
Can I just say WOW!!
This was by far the best mug cake I’ve had, it was so moist and fluffy 🙂Reply
100krecipes
I’m glad it was a hit! Thanks, Jenny! for the 5 stars.
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vanesa
It was so delicious and very tasty 10000000 out of 10 would recommend.Reply
100krecipes
Sounds delicious! Thanks for the 5 stars.
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I highly recommend this recipe! the easiest and tastiest cake in microwave mug I’ve ever tasted,Reply
100krecipes
Yay!! I’m so glad you’re loving the recipe. Thanks for the 5 stars.
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Delicious smooth creamy and moist, My family loved it! thanks for the yummy recipe, is there any other microwavable cake I can try? thanksReply
100krecipes
That definitely sounds like a winner! Glad you love them so much, katty.
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I just want to sit and eat a tub of ice cream during summertime!
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100krecipes
Sounds good, thanks
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Appreciate the recommendation. Let me try it out.Reply
100krecipes
Thanks for the 5 stars camo,
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Junior
It’s greatReply
Junior
I love itReply
100krecipes
Thanks, junior I appreciate 5 stars,
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MyFirstMugCake
I had to make some adjustments to use what I had and the results were amazing!! I sub the vanilla with almond (found the vanilla afterwards), added a tsp of high quality cocoa, and I only had self rising flour so I left it the salt and baking powder. 70 seconds then an additional 10 seconds did it. I think I will experiment with lemon extract next time. This was my first mug cake from scratch! I’m sold,.. Thanks for the inspiration!!! I love that no egg is needed.Reply
Appreciate the recommendation. Will try it out.
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100krecipes
Thanks, please share ur experience with us 😋Reply
Katie
Nice and fluffy I didn’t some color to mine because I thought it looked a little bland also because I can and I definitely thought it was going to add sprinkles because once again add more color yeah it’s just nice and fluffy.
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100krecipes
Hi KatieI like my cakes a little less sweet, but definitely adjust to your liking. I also may have gotten a little generous with how many sprinkles I added.
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Eiji
I was so scared when it was thick but it was worth the wait nice and fluffy loved it!Reply